INDIAN PICKLES ARE DELICIOUS AND SPICY PRESERVED PRODUCTS WHICH ARE AN IMPORTANT PART OF INDIAN FOOD.THESE ARE MADE UP OF FRESH AND UNRIPE FRUITS AND VEGETABLES AND ADD FLAVOURS TO INDIAN FOOD.THESE ARE PRESERVED IN OIL AND THUS THESE ARE OF VARIOUS TYPES.

 

 

SOME TYPES OF PICKLES ARE-

1-MANGO PICKLE

2-MIXED PICKLE

3-DELA PICKLE

4-LEMON PICKLE

5-LESUDA PICKLE

6-KARELA PICKLE

7-AMLA PICKLE

8-CARROT PICKLE

9-GARLIC PICKLE

10-GINGER PICKLE

11-SWEET LEMON PICKLE

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